EYFS – Nursery
Woodwork in Nursery
This week nursery started woodwork sessions. First we spoke about how to stay safe and how to use the tools. We then took turns to hammer a nail into a piece of balsa wood. The children were very motivated and focused during the sessions and were very proud of their achievements.
Cooking in Nursery – part 2!
The children really enjoyed making and decorating their own cookies!
Cooking in Nursery
The children in Nursery made bread last week. They had the opportunity to explore a range of textures, enrich their vocabulary, improve their fine motor skills, smell and taste the bread and have fun!
Nursery half term homework
Click HERE for Nursery half term homework
EYFS Gardening 18th October
Gardening activity: saving seeds from fresh food. LO: knowing that fresh fruit and vegetables produce seeds – investigating diffrent fruits and vegetables to find their seeds – learning how to extract and save seeds – – Why we do this? – What types of seeds there are? – Understanding the properties and textures of seeds. …
Nursery gardening!
Nursery AM had their weekly gardening activity on the rooftop on Friday 15th October, despite of the weather! For their learning activity, the pupils: – Made choices of diffrent types of seeds they wanted – used gardening tools – followed the instructions on how to make a grassy head monster (later they can …
Nursery visit to the greenhouse in the roof
The Nursery children had the opportunity to visit the greenhouse on the roof. They enjoyed exploring the corn on the cob, peeling it, cutting it, smelling it and squeezing it.
Fun on the pirate ship!
In Nursery, we have been having fun and developing our physical skills on the pirate ship climbing frame.
Composting in Nursery
Our Nursery pupils have been learning to create compost from crushing leaves and grass clipping with Mrs Gilani! What a fantastic way to recycle, reuse and reduce!
Gardening in Early years – week beginning 10th May 2021
This week in Early Years, children explored different types of seeds, dry and fresh, from vegetables and fruits. They were able to compare seeds for colour, size and shape. They also used their other senses to smell, touch and gain knowledge that some seeds can be eaten. They learnt that seeds that come …
